Soft creamy jalapeño cheese made with white onions, tomatoes, and spinach.
Corn tortillas, shrimp, crab meat, cream cheese, Jack cheese, red bell peppers and jalapeños. Served with lettuce, guacamole, pico de gallo and sour cream.
Filled with fired grilled chicken, cream cheese, lightly breaded, served with champagne cheese sauce.
Corn tortillas, black beans, queso blanco. jalapeños, lettuce, guacamole, pico de gallo and sour cream.
Fired-Grilled Chicken / Steak / Barbacoa Brisket
Filled with fired-grilled chicken, cream cheese, lightly breaded, served with tomatillo cream sauce.
Lightly fried flour tortillas, black beans, corn, pico de gallo, Jack cheese. Served with tomatillo cream sauce.
Fired-grilled Chicken / Steak
Fresh made corn tortilla, filled with ground beef, Jack cheese. Served on black bean puree, topped with jalapeño lime slaw, pico de gallo, sour cream, queso cotija, volcano salsa.
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase the Risk of Food Borne Illness
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FROM THE RANCH TO THE KITCHEN
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